GOND – SUJI – BESAN KE LADDU | Tragacanth Gum – Semolina – Gram Flour




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Video duration: 00:06:08
gond besan suji ke laddu, Takat ke laddu
“Gondh is widely used in Ayurvedic preparations and is great for boosting immunity, stamina and health. It is most popularly known to treat weakness and male fertility issues. In India, edible gum is sourced primarily from Babool (keekar) which is a member of the acacia family.
सर्दी-खांसी में गोंद कतीरा खाने के फायदे
इसके अलावा इसका सेवन पेट इंफेक्शन के खतरे को भी कम करता है। इस…

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